Disclosure: We were sent the products for free for the purpose of this review. All opinions are my own. This post may contain affiliate links see our disclosure policy for more information.

I don’t know about you but I love a good kitchen gadget. Anything that makes my life easier in the kitchen is very welcome indeed. I was recently asked to review a handheld spiralizer and some silicone baking mats from the Vremi range of products. I also have a set to give away to one of my lucky readers too.

The Vremi Silicone Baking Mats set comes with 3 non-stick re-useable baking mats. You get 2 half sheet sizes and 1 quarter-size sheet, they are totally flexible and roll up for easy storage too.

I decided to test them out by baking some cookies much to the delight of my kids. I chose one of the half-size ones and laid it flat on a baking sheet. The mats need to be placed on a baking sheet and not straight in the oven. I love that these mats take away the need for baking paper as it’s the one thing I always forget to put on my shopping list. They are also better for the environment being fully re-useable.

I placed my cookie dough on the mat and popped it in the oven. The mats are oven-safe, microwave safe and freezer safe.

The cookies baked perfectly and none of them stuck to the sheet, so the mat definitely does what it says on the tin.

The baking mat was really easy to clean afterwards, I just wiped it with a damp cloth and left it to air dry. I rolled the mat back up once dry and stored it in my cupboard until next time. These mats are really good quality and a fantastic convenience product that saves time in the kitchen.

Next, it was time to test out the Vremi spiralizer. I had been looking at these types of products for ages but they all looked really complicated. I loved that this spiralizer was super simple to use and gave me great results too.

It came with a handy vegetable peeler and a cleaning tool which was really useful. The spiralizer itself has two different stainless steel blades to create different effects. It’s compact and really easy to store too.

I decided to make courgette spaghetti. I simply placed the courgette into the spiralizer lid, this has small spikes to keep the fruit or vegetable in place. Once in place I inserted the courgette into the spiralizer itself and began to twist. This part was so easy and the blades sliced the courgette with ease.

I was really impressed with the results. Daisy even asked to try some and went on to eat some for her dinner too. Anything that encourages my kids to eat vegetables is a winner in my books.